Tuesday 8 February 2011

Do You Know what good Bar Karma is?

Not everyone who spends time in bars understands the simple principals of bar behavior. As a rule of thumb, for the customer, the difference from being treated as a chump and being treated with respect is measured equal in proportion to the manners you give to those who serve the drinks. There's a simple equation: a happy bartender will, in turn, make you happy. It's bar karma. Proper bar etiquette is a large part of the beautiful dance that we call getting drunk.
The following is a pretty simple and straightforward list of bar dos and don'ts. If you want to keep your local bartender happy, it’s highly recommended that you follow it. Keep in mind, a happy bartender is likely to serve you faster, back you up quicker, and slide you that free drink earlier and more often. That way, everybody's happy. And it all starts with getting your bartender's attention.

Let's say that you and a couple of your friends are out at your favorite bar. The place is wall-to-wall people, and you're dying for a drink. How do you get the barkeep to come over and give you that drink? Well, one thing you shouldn’t do is pull out a twenty and wave it at him. Most barkeeps find this insulting. You are not the only one at the bar with money. They can always tell who's waiting to order a drink, and if the bartender seems to be ignoring you, he's probably just busy taking care of somebody who was there before you. But, for argument sake, let’s say your barkeep just doesn't notice you. It's perfectly all right to give a wave or a nod. Most bartenders will respond to "excuse me," or "pardon me, bartender/barkeep.”  Never snap your fingers at a bartender, unless you want to keep snapping them for the next twenty minutes while you wait for a drink. And I have yet to talk to a bartender who happily serves a customer who calls them "hey, you!"

Now it's time to order your drinks. Do yourselves a favor, and the bartender, and know what you want before you call the bartender over. In a crowded bar, every second he spends standing there waiting for you to decide between a vodka red bull and a vodka cranberry is time the bartender could be taking care of the hundred other people who are waiting for drinks. Know what you want and select ONE PERSON to be your spokesperson and order all your drinks at one time.  When you order all together, the bartender can make all your drinks at once, and avoid making four separate trips and avoid a raise in their blood pressure. After all, you’re at a bar, you’re there to drink. So know what the heck you want! Also: Bartenders don't know how to make every drink in existence. There are millions of drink recipes out there and some drinks have different ingredients and share the same name. Don't expect every bartender to make a Mai Tai like the one you had in Hawaii. If your favorite drink is uncommon, know the ingredients and your bartender will take it from there.

Likewise, you should pay all together as well, so the barman only has to bring you your change once, instead taking the money for one drink, going to the register, making change, then coming right back to where he just was, four times in a row. Ordering drinks this way is, clearly, four times slower. And don't forget to have the money ready by the time the barkeep arrives with the drinks. In a bar, faster is always better. And please, please, PLEASE don’t hand your bartender a handful of crumpled bills and expect to get any great service for the rest of the evening. Nothing slows a bartender down more than having to waste time straightening out crumpled, sorry looking bills. And it’s just really disrespectful. Your change is returned to you in a quick and timely fashion and not wadded up like used tissue paper.

As far as tipping, it’s just really easy to just keep it simple. Tip every time, and tip something for every drink. Remember, bartenders only make about $3.00 an hour. Like waiters, the rest of their money comes from your tips. And not tipping is of course the best way to insure that everyone else in the bar gets served again before you do.

Let's say that you've been at the bar for a couple of hours and have ordered a few rounds. This does not automatically entitle you to a free drink--a bartender doesn't have to give you a free drink if he doesn't want to, even if he’s your friend. So don’t expect it and don’t feel like you’re entitled to it. One of the biggest mistakes people tend to make is going to a bar where their good friend works, expecting free drinks. They tend to forget that this is a job and the bartender can’t always just give away drinks to their friends all night long. Never assume that you're getting a free drink; always at least offer the money. And PLEASE: If YOU order a round of shots, YOU pay. "Do you want to do a shot?" is an invitation to buy a shot for someone, not an invitation for someone to buy one for him or herself. And this can't be stressed enough: don't forget to tip on a free drink. If you don't tip on your free drink, you're not giving the barkeep a reason to give you another one.

And last, but certainly not least, if you absolutely must make or take a call, step away from the bar and head to the restroom area, or outside. These are the only appropriate place to carry on a conversation. Nobody wants to hear your personal business, hear about your latest love interest or be a part of your break-up call. And when you're on the phone next to them, trying to shout above the music, they can't help but listen and start to get annoyed, including the bartender.

That about covers it for the basics of bar etiquette. You follow these guidelines, you'll guarantee yourself a bartender that is happy to see you, serves you quick, and gets you drunk fast. And let's face it, being able to zip past the hundred other losers in the bar and get served first is cool. As always – remember to party responsibly!